IRCT20180712040446N2 IRCT 2020-07-01 Shahid Beheshti University of Medical Sciences Investigating the effect of sweet almond on symptoms of COVID 19 Investigating the effect of sweet almond ,Oral product, as a supplement in patients with COVID 19 2020-06-30 anticipated 60 Complete https://irct.ir/trial/49120 interventional Randomization: Randomized, Blinding: Not blinded, Placebo: Not used, Assignment: Parallel, Purpose: Treatment, Randomization description: Random number table: Patients using random number tables and assigned according to code given to them, they are divided into two random groups. 3 Condition 1: COVID-19. Condition 2: Cough. Condition 3: Shortness of breath. Condition 4: Fever. Intervention 1: Intervention group: Sweet almond product, 10 cc, three times a day, for 6 days, after each meal. Intervention 2: Control group: Standard treatment for COVID-19, according to the protocol of the Ministry of Health, including hydroxychloroquine sulfate (Amin Isfahan Pharmaceutical Company) in a dose of 200 mg, twice a day for 14 days. Yes - There is a plan to make this available What will be shared: A part of the data, such as information about the main consequence, will be shared. When: Start the access period 6 months after publishing the results To whom: Every one Conditions: Using in research and treatment projects Where to obtain: Ali Abdolahinia : aaliabd@yahoo.com , Masih Daneshvari Hospital, Darabad Avenue, Shahid Bahonar roundabout, Tehran, Iran How to obtain: For 10 days, after sending the request via email, it will be sent to them. Comments: